Zuppa di zucca
In a large pot, place the can of sweetened condensed milk with the label taken off, in the pot and cover with water. Cook on high until water comes to a boil, then turn on medium/high for 4 hours, only adding water to keep the can covered.
Zuppa di zucca violina con cipolla e premezzolo
- Vendor: otvczrzn-ca
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